Last updated on July 10th, 2025
We can measure ingredients using units like grams, teaspoons, tablespoons, cups, or milliliters. Different units are used depending on whether we are measuring weight or volume. A gram is a small unit of measurement that we use for precise measurements, like the weight of spices or baking ingredients. A teaspoon is a volume unit used in cooking to measure smaller quantities of liquid or dry ingredients. Sometimes, we need to convert grams to teaspoons to make recipes easier to understand. In this topic, we will learn how to convert grams to teaspoons.
A gram is a unit of mass that is part of the metric system, commonly used around the world for measuring non-liquid ingredients in cooking and baking. The metric system is based on powers of 10, which simplifies unit conversions. 1 gram is equal to one-thousandth of a kilogram, meaning there are 1,000 grams in 1 kilogram (1,000 g = 1 kg). The symbol for gram is g, and it is commonly seen on food packaging and nutritional information.
A teaspoon is a unit of volume used in cooking to measure small quantities of ingredients. One teaspoon is equal to 1/3 of a tablespoon or approximately 4.93 milliliters. Teaspoons are commonly used in recipes to measure ingredients like sugar, salt, and spices. The symbol for a teaspoon is tsp.
To convert grams to teaspoons, we use the approximate formula based on the density of the ingredient: 1 teaspoon = approximately 4.93 grams for water. Teaspoons = However, the conversion may vary slightly for different ingredients due to their density. To convert from grams to teaspoons, you divide the number of grams by the number of grams per teaspoon for that particular ingredient.
Converting grams (g) to teaspoons (tsp) requires knowing the conversion factor specific to the ingredient. For example, if 1 teaspoon of a substance weighs 5 grams, you would convert grams to teaspoons by dividing the number of grams by 5. Steps to convert g to tsp: Write down the weight in grams. Divide the value by the specific grams per teaspoon for that ingredient. Formula: Teaspoons =
When we measure ingredients, sometimes we use grams (g) and sometimes teaspoons (tsp). We use specific conversions to understand how much something in grams is in teaspoons. Below is a chart that shows us gram-to-teaspoon conversions for common substances.
When converting grams to teaspoons, people often make mistakes. Here are some common mistakes to help better understand the concepts of conversions.
Convert 40 grams of sugar to teaspoons
40 grams of sugar = approximately 9.6 teaspoons
We know the conversion factor for sugar: 1 teaspoon of sugar = approximately 4.2 grams Now, divide 40 by the conversion factor: 40 ÷ 4.2 = 9.52 tsp (approximately 9.6 tsp).
Convert 20 grams of salt to teaspoons.
Solution: Converting 20 grams of salt gives us approximately 3.5 teaspoons.
Use the conversion factor: 1 teaspoon of salt = approximately 5.7 grams 20 ÷ 5.7 = 3.51 tsp (approximately 3.5 tsp).
A recipe needs 100 grams of flour. How many teaspoons is that?
100 grams of flour is approximately 19.2 teaspoons.
Convert 100 grams to teaspoons: 1 teaspoon of flour = approximately 5.2 grams 100 ÷ 5.2 = 19.23 tsp (approximately 19.2 tsp).
The recipe calls for 15 grams of cocoa powder. How many teaspoons is that?
15 grams of cocoa powder is approximately 6.3 teaspoons.
Convert 15 grams to teaspoons: 1 teaspoon of cocoa powder = approximately 2.4 grams 15 ÷ 2.4 = 6.25 tsp (approximately 6.3 tsp).
Converting 25 grams of butter to teaspoons
25 grams of butter = approximately 5.3 teaspoons
Step 1: Use the conversion factor. 1 teaspoon of butter = approximately 4.7 grams Step 2: Divide 25 by 4.7. 25 ÷ 4.7 = 5.32 tsp (approximately 5.3 tsp).
Conversion: The process of changing one unit of measurement into another. For example, converting grams to teaspoons. Density: The mass per unit volume of a substance, affecting the conversion factor between grams and teaspoons. Ingredient: A substance that is part of a mixture, often measured in recipes using grams or teaspoons. Volume: The amount of space that a substance or object occupies, often measured in teaspoons or cups. Mass: The quantity of matter in a substance, often measured in grams.
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